Posts Tagged ‘Cheese’
We arrived back home at four o’clock this morning after a very long and somewhat perilous trip all around Greece! We took the ship last week (anywhere from 10-13 hours long) from Lesvos to Kavala, drove to Halkidiki (stayed a week), drove all the way to Athens, and took the ship back to Mytilene, I think we covered some serious ground.
You can easily make your own tyropita for a party or just for something fun and delicious to snack on next time you are craving something savory. Whether you choose to make it spiraled, cigar shaped, or simply in a cake pan and cut into squares is up to you!
To start off this new food blog of mine, I would like to share my first recipe I found from the Sporades islands. Well, I did not actually find it there – it hails from there to be more specific.
It is a simple, yet delicately delicious, “quiche-like” cheese pie. It is perfectly suitable for a mid-morning snack, a light lunch combo served with a salad, or an after-dinner-but-I-am-still-hungry delight. Whatever time of day, a sure to satisfy recipe follows!